Develop competency in cookery by enrol in cert iv commercial cookery course
Note: Opening hours may Differ due to COVID-19
|Days||Opening Time||Closing Time|
|Monday||9:00 AM||5:00 PM|
|Tuesday||9:00 AM||5:00 PM|
|Wednesday||9:00 AM||5:00 PM|
|Thursday||9:00 AM||5:00 PM|
|Friday||9:00 AM||5:00 PM|
|Saturday||9:00 AM||5:00 PM|
|Sunday||9:00 AM||5:00 PM|
Stanley college (CRICOS Code: 03047E | RTO Code: 51973) - one of the best Perth colleges offers a certificate 4 in commercial cookery(CRICOS Course Code 094891D).In a certificate 4 in commercial cookery, students develop skills and knowledge as a qualified cook in a commercial kitchen. After completing the course you are able to work as a Cook in a reputed restaurant. For more information about training courses perth, visit us online.
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|Location||:||171 James Street, Northbridge WA, Australia|