Want to work in commercial cookery industry? Join certificate 4 in commercial cookery in Perth.
Note: Opening hours may Differ due to COVID-19
|Days||Opening Time||Closing Time|
|Monday||9:00 AM||5:00 PM|
|Tuesday||9:00 AM||5:00 PM|
|Wednesday||9:00 AM||5:00 PM|
|Thursday||9:00 AM||5:00 PM|
|Friday||9:00 AM||5:00 PM|
|Saturday||9:00 AM||5:00 PM|
|Sunday||9:00 AM||5:00 PM|
Looking for the best courses to study in Australia? Stanley College(CRICOS Code: 03047E | RTO Code: 51973) is one of the best colleges in Perth for international students that offers Certificate iv in Commercial Cookery(CRICOS Course Code 094891D). After Completing certificate 4 in commercial cookery, you can work as a qualified chef or cook, Chef de partie, Supervisory chef or cook, Function or event manager, Executive or head chef, Food and beverage manager, and more. For more info, visit us online.
When you call, Don't forget to mention ADSCT whenever you will call to user. Be safe during payment.
|Location||:||171 James Street, Northbridge WA, Australia|